Thanksgiving Day Menu
Prix Fixe $40.00 per person **Children’s size portions available for $15 (under 10 years of age)
First course
Gingered Butternut Bisque - Pecan Cream (GF)
Oar House Clam & Corn Chowder
Second Course
Roasted Beet Salad
Spinach – arugula – confit red onions – candied pecans – crispy celery root – blue cheese dressing (GF)
Mixed Greens
Baby field greens – shaved red onion – sweet grape tomatoes – cider vinaigrette (GF)
Third Course
**Traditional Turkey Dinner
Roasted white and dark meat – caramelized onion and cranberry stuffing –whipped potatoes – sweet potato and pecans –green bean casserole –cranberry sauce – gravy
** Broiled Atlantic Haddock
Lemon and seasoned bread crumbs –duck fat roasted red potato – candied carrots and green beans (GF)*
**Roast Prime Rib of Beef
Duck fat roasted red potato – candied carrots and green beans – au jus (GF)
Steamed 1 ¼ lb. Lobster
Lemon – drawn butter – duck fat roasted red potato – candied carrots and green beans (GF)
Dessert Course
2 Seasonal Selections